ZENTIS anhydrous creams are classic fat-based creams with varying amounts of premium quality cocoa and hazelnut. They can be soft and velvety or have a firmer consistency. Ideal for irresistible fillings for croissants and various pastries, biscuits and crepes. Available in the following flavours: • Chocolate • Milk chocolate • Almond • Almond-hazelnut • Nut Nougat (13%) • Nut Nougat (22%)